Fruit Crisp

Oven at 350

Mix:

4 cups fruit---for juicy fruit add 2 T thickener

¼ c. light brown sugar—more or less

½ t. nutmeg

Put fruit in 8 or 9 in baking dish

Mix topping:

1 c. rolled oats

¼ c.white whole wheat flour

½ c. sliced almonds

¼ c. light brown sugar

1/8 t. salt

1 t. cinnamon

Sprinkle topping on top of fruit then drizzle 2 T. melted butter and 1 T. canola oil over

topping.

Bake for about 45 min.